22Mar
Categories: Growing, People
Two weeks later than planned, we are putting onion and leek starts in prepared beds at Be’s. When spring comes early and suddenly it is hard to keep up with it and with the huge amount of preparation that goes into each season. Yet we are aiming for a big first harvest in July and even greater diversity each week throughout the season.
We will be posting upcoming work days online, so check back when you are wondering what’s on the schedule.I cannot read the gallery's xml file: /f1/content/gallupgrowers/public/blog/wp-content/photos/March_09/gallery.xml
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18May
Categories: Growing, People
These two photos show the difference a month can make. We started preparing the garden over a month ago in miserable weather. Now here we are enjoying a lovely afternoon of planting this weekend. We take our role as your provider of good local food very seriously!
06May
This past weekend growers planted broccoli, cabbage, and brussels sprouts starts under light row covers. The garlic you see surrounds cabbage plants and supports the row cover nicely while confusing threatening flea beetles. Elsewhere wire hoops are holding the cover above the crop. Thanks to Pam Bell and Audrey Schurman for the much needed extra garden space. Looks comfy, doesn’t it?
